Easiest Way to Make Speedy Spiced Carrot Cake with Cream Cheese Frosting

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spiced carrot cake with cream cheese frosting. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Spiced Carrot Cake with Cream Cheese Frosting is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Spiced Carrot Cake with Cream Cheese Frosting is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have spiced carrot cake with cream cheese frosting using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Make ready Carrot Cake
2. Take large eggs
3. Get vegetable oil
4. Take granulated sugar
5. Make ready brown sugar
6. Get vanilla
7. Take flour
8. Get baking powder
9. Get baking soda
10. Prepare salt
11. Prepare ground cinnamon
12. Prepare ground nutmeg
13. Make ready ground cloves
14. Make ready carrots, grated
15. Get chopped pecans
16. Prepare Cream Cheese Frosting
17. Prepare unsalted butter, softened
18. Make ready cream cheese
19. Get powdered sugar
20. Prepare vanilla

Instructions to make Spiced Carrot Cake with Cream Cheese Frosting:

1. Preheat oven to 350°F.
2. Grease and flour a 13×9 inch baking pan and set aside.
3. In a large bowl, beat together eggs, oil, and vanilla. Then blend in sugars until fully incorporated.
4. In a separate bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
5. Gradually add flour mixture to egg mixture until well combined.
6. Stir in carrots. Add pecans last.
7. Pour into baking pan and bake 40-50 minutes, until toothpick comes out clean.
8. Let cool in pan for 10-15 minutes, then transfer to a wire rack to cool completely.
9. To make the frosting, beat butter, cream cheese, sugar, and vanilla until smooth and fluffy.
10. Frost the cooled carrot cake with cream cheese frosting and enjoy or refrigerate until ready to eat!

So that’s going to wrap it up with this special food spiced carrot cake with cream cheese frosting recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!