Step-by-Step Guide to Make Speedy Breaded fish with rice and cauliflower

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, breaded fish with rice and cauliflower. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Breaded fish with rice and cauliflower is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Breaded fish with rice and cauliflower is something that I’ve loved my whole life. They are nice and they look wonderful.

Ok, Ive been away on a much needed vacation! Im back and will be uploading proper content again. This is a small cooking series I hope you enjoy it. This cauliflower rice is quick, easy and made with simple and cheap ingredients!

To begin with this particular recipe, we have to first prepare a few ingredients. You can have breaded fish with rice and cauliflower using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Breaded fish with rice and cauliflower:

1. Prepare For the fish:
2. Get large fresh fish fillets
3. Take white flour
4. Get breadcrumbs
5. Take eggs (beaten extremely well!)
6. Prepare dry white jasmine rice
7. Get boiling water
8. Make ready For the cauliflower:
9. Make ready large head cauliflower
10. Take boiling water
11. Make ready cheese (sharp cheddar)

I love Italian rice balls, which are traditionally filled with rice, sausage and cheese, rolled into balls, breaded and fried. My lighter versions swaps the rice for cauliflower rice and rather than frying, I made them. Fish Saag is a delightfully savory Indian dish made with fish, spinach and coconut milk. It's gluten-free, low carb and made easily in your Instant Pot.

Steps to make Breaded fish with rice and cauliflower:

1. First, place the breadcrumbs and flour on two separate paper plates
2. Place beaten eggs in a bowl
3. Place the fish fillets in the flour
4. Then the eggs
5. Then the breadcrumbs
6. Fry the fish with olive oil until cooked
7. For the rice:
8. Add rice to boiling water and let cook until it has soaked up all the water
9. For the cauliflower:
10. Add cauliflower to boiling water
11. Once cauliflower is soft, top with cheese
12. Let cheese sit until melted
13. Enjoy!!

Fish Saag is a delightfully savory Indian dish made with fish, spinach and coconut milk. It's gluten-free, low carb and made easily in your Instant Pot. Of course for Keto, you will have to forgo the rice, but riced cauliflower is always a good bet! Pressure Cooker, Low Carb and Gluten Free. This Mushroom Cauliflower "Rice" Skillet is a delicious low-carb and vegan/vegetarian main dish for dinner.

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