Step-by-Step Guide to Make Super Quick Homemade Banana Pudding Cupcakes

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, banana pudding cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Pudding Cupcakes is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Banana Pudding Cupcakes is something that I have loved my whole life. They are nice and they look fantastic.

Fill with banana pudding, then top with whipped cream. Garnish each cupcake with a banana slice, a Nilla wafter. Banana pudding cupcakes that are moist, fluffy and full of southern banana pudding flavor. "An easy banana pudding cupcake recipe that's full of bananas and French vanilla flavors! These Banana Pudding Cupcakes feature a banana flavored cupcake with a vanilla wafer on the bottom, homemade vanilla pudding, and marshmallowy frosting.

To begin with this recipe, we have to prepare a few ingredients. You can have banana pudding cupcakes using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Banana Pudding Cupcakes:

1. Prepare 1 box yellow cake mix
2. Get 1 cup granulated sugar
3. Make ready 3 eggs
4. Prepare 6 tablespoons flour
5. Prepare 2 cups milk
6. Make ready 1 teaspoon vanilla extract
7. Take 1 teaspoon banana extract
8. Take You can mash 1 ripe banana and use in the cake if you like
9. Make ready Vanilla wafers
10. Make ready 4 tablespoons butter

I use homemade pudding and whipped cream for this recipe but you can use store-bought instead if pressed for time. Bake the cupcakes according to the package directions. While the cupcakes are cooling, make the banana pudding by whisking together the pudding mix, milk, and. Easy Banana Cupcakes with Pudding Filling.

Instructions to make Banana Pudding Cupcakes:

1. Mix the cake according to package directions.
2. Place your cupcake liner in muffin pans. I get 24 cupcakes from this.
3. Place 1 whole vanilla wafer flat side down in bottom of cupcake liner.
4. Fill liner 3/4 full with cake batter.
5. Bake at 350 degrees for 20 to 25 minutes or until toothpick comes out clean.
6. While cupcakes are baking, in a medium size pot mix sugar, flour, eggs and milk. On medium heat bring to a gentle boil.
7. Stirring constantly, cook until smooth and thickened.
8. Remove from heat and add 4 tablespoons butter and extracts. Mix well. Cool completely.
9. When cupcakes have cooled completely, spoon custard on top of cup cake and place vanilla wafer on top for garnish.

While the cupcakes are cooling, make the banana pudding by whisking together the pudding mix, milk, and. Easy Banana Cupcakes with Pudding Filling. Dreamcakes can never make enough of our Banana Pudding cupcakes. They are the ultimate comfort food. The creamy Fresh Banana Curd is a treat all its own.

So that’s going to wrap it up with this exceptional food banana pudding cupcakes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!