Recipe of Quick Elizabeth's Cherry Pie Dessert

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, elizabeth's cherry pie dessert. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Elizabeth's Cherry Pie Dessert is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Elizabeth's Cherry Pie Dessert is something that I’ve loved my whole life.

A variety of desserts featuring Cherry Pie Filling. These desserts are quick and easy to make and extra delicious when you use Lucky Leaf Cherry Fruit Filling and Topping. Made from the finest blend of ripened fruit, picked at the peak of perfection; it's easy to make homemade desserts the whole family. Cherry Crumb Pie can be made with fresh or frozen cherries, flavored with a hint of almond extract, and topped with a sweet crumble topping. · Easy Cherry Crisp is a fun and simple dessert that uses canned pie filling!

To begin with this recipe, we must prepare a few components. You can have elizabeth's cherry pie dessert using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Elizabeth's Cherry Pie Dessert:

1. Get (or less) margarine
2. Make ready sugar
3. Take flour
4. Prepare baking powder
5. Get salt
6. Prepare milk
7. Make ready cherries, drained
8. Prepare sugar

Reviews for: Photos of Dessert Cherry Pie. Cherry Pie Dessert on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Add the remaining sugar and vanilla until well blended. Smooth on top of the crust.

Instructions to make Elizabeth's Cherry Pie Dessert:

1. Melt margarine in baking pan.
2. Combine 1 cup sugar, flour, baking powder, salt and milk in bowl, mixing well.
3. Spoon into baking pan.
4. Mix cherries with 3/4 cup sugar and 1 cup water, stirring to dissolve sugar.
5. Pour over batter. Do not stir.
6. Bake at 350 degrees until brown.

Add the remaining sugar and vanilla until well blended. Smooth on top of the crust. Top with the cherry pie filling. Beautiful women enjoying some equally beautiful desserts. English settlers brought pie to America, and the first cherry trees were planted in this country soon after!

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