How to Prepare Favorite Vegan Chilla/ Chickpea flour pancake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, vegan chilla/ chickpea flour pancake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegan Chilla/ Chickpea flour pancake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Vegan Chilla/ Chickpea flour pancake is something that I’ve loved my whole life.

These Vegan Chickpea flour Pancakes are crepe like savory breakfast. Add veggies to the batter or serve with roasted veggies and a dip. This is my Mom's chilla/ cheela recipe. It is also known as pudla.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan chilla/ chickpea flour pancake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chilla/ Chickpea flour pancake:

1. Get Chickpea flour (besan/ garbanzo beans flour)
2. Take paprika
3. Prepare garam masala
4. Take black pepper
5. Get teaspoon turmeric
6. Make ready finely chopped red onions
7. Make ready coriander leaves
8. Take finely chopped tomatoes
9. Prepare Salt
10. Prepare olive oil (vegan) / ghee for brushing

These chillas in the simplest form are easy and perfect for breakfast, a snack, or a side flatbread. For a veggie omelet version, add less water for a thicker batter and add leavening such as baking powder. Savory Vegetable Pancakes (Vegan/Vegetarian + Gluten-free + Eggless). Chickpea Flour Pizza (Gluten free & Healthy).

Steps to make Vegan Chilla/ Chickpea flour pancake:

1. Make a batter by mixing all the above ingredients in a mixing bowl. The consistency of the batter should be similar to dosa, crepes. Ensure that there are no flour lumps in the batter.
2. Pour this batter on a medium-hot well-greased pan and cook on low flame till the chilla is cooked on both sides. Serve with coriander chutney.
3. Serve and Enjoy.

Savory Vegetable Pancakes (Vegan/Vegetarian + Gluten-free + Eggless). Chickpea Flour Pizza (Gluten free & Healthy). These chickpea flour pancakes are light and fluffy, and perfect for a weekend breakfast or brunch. These chickpea flour pancakes aren't overly sweet, but I did this on purpose because personally, I always serve my pancakes with a. Chickpea Pancake - Gluten free, healthy and filling, this veggie filled chickpea flour pancake is savory, delicious and perfect anytime of day!

So that’s going to wrap this up with this exceptional food vegan chilla/ chickpea flour pancake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!