Simple Way to Make Perfect Oatmeal Pie Crust for No Bake Pies

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, oatmeal pie crust for no bake pies. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oatmeal Pie Crust for No Bake Pies is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Oatmeal Pie Crust for No Bake Pies is something that I have loved my entire life.

Mix all ingredients into a medium size bowl and using a pastry cutter. You should get very crumbly dough. This classic no-bake pie crust recipe will never go out of style. Use it for everything from no-bake cheesecakes to fluffy cream pies.

To get started with this recipe, we have to prepare a few ingredients. You can have oatmeal pie crust for no bake pies using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Pie Crust for No Bake Pies:

1. Prepare 1/2 cup cold butter
2. Get 3 tablespoons brown sugar
3. Take 1/2 teaspoons salt
4. Get 1 cup rolled oats
5. Get 1/3 cup whole wheat flour

This oatmeal pie crust is so easy to make (no rolling required) and is dairy-free and gluten-free. It's begging for your favorite fillings! You can also use instant oats because instant oats are rolled oats cut into a more fine consistency. Flour — I recommend all-purpose flour, but for a gluten-free oatmeal.

Steps to make Oatmeal Pie Crust for No Bake Pies:

1. Preheat over to 375 F.
2. Mix all ingredients into a medium size bowl and using a pastry cutter. You should get very crumbly dough.
3. Transfer the dough to a 9″ pie plate. It is important to make sure that the bottom is not too thick otherwise it will be difficult to cut pies that you make. Aim for 1/4 inch thickness.
4. Bake for 15 minutes or until crust starts to turn golden brown.

You can also use instant oats because instant oats are rolled oats cut into a more fine consistency. Flour — I recommend all-purpose flour, but for a gluten-free oatmeal. No-bake Pie Crust Recipe: This is how I make my no-bake pie crusts! While I've used graham crackers here, you can sub in other cookies as well - I'll give some guidelines for that on the next step. No-bake crusts are my favorite because they are so so easy to throw together. … A no-bake recipe using softened butter instead of melted butter.

So that is going to wrap it up with this exceptional food oatmeal pie crust for no bake pies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!