Easiest Way to Make Speedy no roll pie crust

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, no roll pie crust. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

The only pie crust I will use anymore. Its flaky and slightly sugary and oh so easy to do. Note: due to some major discrepencies please use a good quality oil, preferably a vegetable and a good name brand like Mazola, it may not seem like it will make a difference but in the end it will, also use new oil not. Many folks swear by the convenience and quality of a no-roll pie crust made with vegetable oil.

no roll pie crust is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. no roll pie crust is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook no roll pie crust using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make no roll pie crust:

1. Take 1 1/2 cup flour
2. Get 2 tbsp sugar
3. Make ready 1 tsp salt
4. Make ready 1/2 cup vegetable oil
5. Prepare 2 tbsp cold milk

I found this recipe here a few months ago when I needed a pie crust but had no rolling pin. Now many pies and praises later it is the only one I use. Take the easy path to pie and keep the amazing flaky results! It is an easy foolproof no roll pie crust recipe that pairs really well with a wide variety of pie fillings.

Instructions to make no roll pie crust:

1. sift flour, sugar and salt directly into a 9" pie plate.
2. in a 1 cup measuring cup, whisk together oil and milk and pour over flour mixture.
3. using a fork, mix until completely dampened. then press dough evenly over bottom of pie plate, then up the sides.
4. you can now use this as an unbaked or baked pie shell.
5. to bake it… preheat oven to 400°F. poke dough several times all along bottom and sides. bake for 12 - 15 minutes. allow to cool before filling.
6. just to let everyone know… I found this recipe on the Mr. Food test kitchen website.

Take the easy path to pie and keep the amazing flaky results! It is an easy foolproof no roll pie crust recipe that pairs really well with a wide variety of pie fillings. To make this pie crust you just need butter, granulated sugar, powdered sugar, flour, and a pie pan. No Roll Crust from Joy the Baker: This crust, unlike the others, is made with cream cheese. It might sound shocking at first.

So that is going to wrap this up for this special food no roll pie crust recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!