Recipe of Homemade Rosemary Roasted Chicken with Potatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rosemary roasted chicken with potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rosemary Roasted Chicken with Potatoes is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Rosemary Roasted Chicken with Potatoes is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have rosemary roasted chicken with potatoes using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rosemary Roasted Chicken with Potatoes:

1. Get Paprika
2. Get Crushed Rosemary Leaves
3. Get Minced Garlic
4. Take Coarse Ground Black Pepper
5. Prepare Salt
6. Get Olive oil
7. Take Chicken breast (I used 12 chicken tenders)
8. Prepare Small, red or gold potatoes, cut into 1-inch cubes

Steps to make Rosemary Roasted Chicken with Potatoes:

1. Mix oil, all of the spices and salt in a large bowl. Add chicken and potatoes; toss to coat well. Arrange the chicken and potatoes in a single layer in a foil-lined baking pan sprayed with non-stick cooking spray.
2. Bake, uncovered, in a preheated 425°F oven for 30 minutes, or until the chicken is cooked thoroughly and the potatoes are soft when poked with a fork.

So that is going to wrap this up with this special food rosemary roasted chicken with potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!