Recipe of Super Quick Homemade Shake N bake stuffed chicken

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shake n bake stuffed chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Shake N bake stuffed chicken is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Shake N bake stuffed chicken is something which I have loved my entire life. They are nice and they look wonderful.

Cut it so there's a flap (like a book) Thirdly, whisk the egg. Then after the egg us whisked, coat the chicken breast in the egg. After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. Roll up chicken breasts and secure with toothpicks.

To get started with this recipe, we have to prepare a few ingredients. You can have shake n bake stuffed chicken using 8 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Shake N bake stuffed chicken:

1. Prepare 1 chicken breast
2. Prepare 1 packages of herb shake N bake
3. Prepare 1 egg
4. Get 1 bunch shredded cheese
5. Make ready 1 tin meat loaf pan
6. Get 4 toothpicks
7. Prepare 1 Campbell cream stock
8. Prepare 1 Mrs. dash seasoning

There are many different ways to make it. Rinse and pat dry your chicken pieces. Then take chicken pieces (I did three at a time) and drop into your bag of homemade 'shake 'n bake and shake to coat evenly. lightly oil your broiling pan and then place chicken pieces with space around each one. Brush surface of chicken pieces with the olive oil.

Instructions to make Shake N bake stuffed chicken:

1. Preheat the oven at 350°F.
2. Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book)
3. Thirdly, whisk the egg.
4. Then after the egg us whisked, coat the chicken breast in the egg.
5. After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap)
6. Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in.
7. After that, close the flap and secure it with toothpicks, so that our remains closed.
8. Pop this chicken into the oven and leave it in there for roughly 30mins.
9. While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste).
10. After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!
11. Enjoy your meal :)

Then take chicken pieces (I did three at a time) and drop into your bag of homemade 'shake 'n bake and shake to coat evenly. lightly oil your broiling pan and then place chicken pieces with space around each one. Brush surface of chicken pieces with the olive oil. Place coated chicken on an ungreased baking sheet. Save Comments (Image credit: Joe Lingeman) Chicken breasts are a meal-plan mainstay, because even when I pull a pack from the freezer without a plan for cooking it, I know I can pop them in the oven for a simple, satisfying supper. As for a side, anything and.

So that is going to wrap this up for this special food shake n bake stuffed chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!