Recipe of Speedy Pancit Canton with Chicken

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, pancit canton with chicken. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pancit has been always an island-family favorite, and usually prepared for family gatherings, parties, pot-luck and almost served at any special event. This dish is great with a dash of lemon or lime squeezed over the noodles. Add pork, chicken and shrimp, and cook until browned. Add soy sauce, stirring to flavor.

Pancit Canton with Chicken is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Pancit Canton with Chicken is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pancit canton with chicken using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pancit Canton with Chicken:

1. Take Pancit Canton
2. Take 1/2 c chicken cubes
3. Make ready 1 T soy sauce
4. Get 1/2 T salt
5. Get 1 T cornstarch
6. Make ready 1 egg white
7. Prepare slices Carrots
8. Prepare 1/2 onion
9. Prepare 1/4 cabbage
10. Prepare Brocolli/cauliflower
11. Get 1 T soy sauce
12. Prepare 1 T Lard
13. Make ready 1 T oyster sauce
14. Take 1 t sesame oil
15. Prepare 1 t white pepper

Shrimp and Chicken Pancit Canton is one of my favorite Filipino stir fried flour sticks version. I love the combination of pancit canton and shrimp, and the addition of shredded chicken elevates the dish to next level of yumminess. The variety of vegetables are just icing on the cake, so to speak. Add pork, chicken and shrimp, and cook until browned.

Instructions to make Pancit Canton with Chicken:

1. Marinate the chicken with soy sauce, sugar, salt, cornstarch, and egg white for 30 minutes
2. Saute chicken in 2 T oil and set aside
3. 2 T oil saute carrots onion, cabbagec noodle, chicken, sesame oil, oyster sauce, soy sauce, and white pepper

The variety of vegetables are just icing on the cake, so to speak. Add pork, chicken and shrimp, and cook until browned. Add soy sauce, stirring to flavor. Add chicken broth and bring to boil. Add cabbage, green beans, carrots and mushrooms.

So that is going to wrap this up with this special food pancit canton with chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!