How to Prepare Award-winning White Chicken Noodle Soup

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, white chicken noodle soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

White Chicken Noodle Soup is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. White Chicken Noodle Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

This chicken noodle soup recipe is about as classic as they come. You'll use a whole chicken to lend tons of flavor and body to the broth, but pull the breasts out first so they don't overcook and turn dry. They continue to cook in the soup and become incredibly tender as they braise. Refrigerating Chicken Noodle Soup: As the soup sits, the noodles soak up the soup broth.

To begin with this particular recipe, we have to prepare a few ingredients. You can have white chicken noodle soup using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White Chicken Noodle Soup:

1. Prepare 2 Chicken Fillet Pieces Cubed
2. Make ready 1/4 Cup Oil
3. Make ready 1 Large Onion
4. Take 2 tsp Ginger and Garlic Paste
5. Get 1 tsp Green Chillie Paste
6. Prepare 500 ml Whole Cream
7. Get 2-3 Potatoes Boiled and Mashed Smooth or Instant Mash
8. Make ready 1 Packet Cream of Mushroom Soup
9. Take 1 Packet Thick Vegetable Soup
10. Get 1 Packet Chicken Noodle Soup
11. Get 4 Carrots Washed, Peeled and Chopped
12. Get 200 g Fresh Green Pees
13. Make ready Half a Tin of Sweet Corn
14. Prepare Half a Tin of Whole Corn Kernels
15. Get 2 tsp Fresh Chopped Parsley
16. Make ready 2 tsp Fresh Chopped Mint
17. Make ready 3 tsp Fresh Cracked Black Pepper
18. Make ready Salt for Seasoning
19. Get 1 tsp Paprika

Instead of the egg noodles I used white rice since I can't seem to stop the noodles from soaking up all the broth and it still turned out great! This chicken noodle soup is a life saver when the whole family is down with a bad cold. There is something about a bowl of chicken noodle soup that just makes you feel better and truly warms your soul. I bet you anything your family will be coming back for seconds and thirds.

Instructions to make White Chicken Noodle Soup:

1. Add your onions to a blender and blend till fine. Into a large pot add your oil and cook onions till done for about 5mins.
2. Add in your chicken with the ginger and garlic paste and Green Chillie Paste. Cook till chicken is slightly tender for another 5 mins.
3. Then add in your Fresh veggies and cook till soft. Add in your pepper, paprika and salt.
4. Mix each of the packet soups in single 1 cups of Water and add to the pot. Add in your Potatoe mash to the pot and mix well.
5. Then add your sweet corn and kernels. Add your Fresh herbs and season with more salt.
6. Allow the soup to cook. Once you see the soup boiling add in your cream and simmer on low heat for 10mins.
7. Serve with fresh bread or rolls and enjoy.

There is something about a bowl of chicken noodle soup that just makes you feel better and truly warms your soul. I bet you anything your family will be coming back for seconds and thirds. Even as professional food bloggers, there are many nights we struggle with dinner. Far too often, the kids' hunger arrives before a real meal plan does. In those situations, rather than panic or serve PB&J for.

So that is going to wrap this up for this special food white chicken noodle soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!