Recipe of Ultimate Chicken Alfredo

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken alfredo. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to Perhaps this is why most takeout Alfredo falls short for me — it's too entwined in my own culinary. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years!

Chicken Alfredo is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Alfredo is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook chicken alfredo using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Alfredo:

1. Prepare 10 oz fettucine
2. Prepare 4 chicken tenderloins, sliced
3. Get 4 tbsp butter, divided
4. Make ready 1 tsp dried oregano
5. Make ready 1 tsp dried basil
6. Prepare 4 cloves garlic, minced
7. Take 2 cups milk
8. Make ready 2 tbsp flour
9. Prepare 1/2 cup grated parmesan
10. Get 1 tsp lemon juice
11. Prepare Salt to taste
12. Make ready Pepper to taste

The white meat is butterflied for quick cooking and seasoned for maximum flavor. The heavy cream reduces until a. Chicken alfredo or fettuccine alfredo is a simple pasta dish. This chicken alfredo recipe combines simple ingredients like chicken, fettuccine noodles, parmesan cheese, heavy cream, and mushrooms.

Instructions to make Chicken Alfredo:

1. Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions
2. In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano.
3. Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl.
4. In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft.
5. Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time.
6. Season the sauce with remaining basil, oregano, salt, and pepper.
7. Once the sauce is gently boiling, add parmesan cheese and stir until melted.
8. Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired.

Chicken alfredo or fettuccine alfredo is a simple pasta dish. This chicken alfredo recipe combines simple ingredients like chicken, fettuccine noodles, parmesan cheese, heavy cream, and mushrooms. This is probably one of the easiest pasta dishes with meat sauce that you can make. The second is cooking the chicken breast. The last is completing the Alfredo sauce.

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