Recipe of Jamie Oliver Grilled Barbeque Chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled barbeque chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Compare Prices on Grilled Chicken Grill in Home Appliances. Place the chicken in a large resealable plastic bag; add remaining marinade. Drain and discard marinade from chicken. Remember that barbecue is slow and low, grilling is hot and fast.

Grilled Barbeque Chicken is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Grilled Barbeque Chicken is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled barbeque chicken using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Barbeque Chicken:

1. Take Barbeque sauce
2. Get 2 tbsp olive oil
3. Prepare 1 large onion, chopped
4. Get 2 can tomato sauce (15 oz each)
5. Take 1 cup red wine vinegar
6. Take 1/2 cup molasses
7. Prepare 1/4 cup Worcestershire sauce
8. Prepare 1/3 cup brown sugar
9. Get 1 tsp red pepper flakez
10. Make ready 4 large chicken leg quarters

These kabobs are simple to make, and delicious to eat. Skewered meat with peppers, onions, and mushrooms in a honey teriyaki sauce. Place the chicken halves on grill, meat side down. Grilled chicken is a healthy, delicious main course to serve by itself-but there are tons of ways to dress it up, too.

Steps to make Grilled Barbeque Chicken:

1. Heat olive oil in medium saucepan
2. Add onion and cook about 10 minutes until very soft.
3. Stir in tomato sauce, vinegar, molasses, Worcestershire, brown sugar and pepper flakes.
4. Heat to boiling on high heat. Then reduce heat to med-low and simmer 45 minutes so sauce will thicken.
5. Cook chicken on grill for about 30 minutes turning chicken once.
6. Brush chicken generously with sauce. Cook an additional 20 minutes, turning chicken often and brushing with sauce frequently.

Place the chicken halves on grill, meat side down. Grilled chicken is a healthy, delicious main course to serve by itself-but there are tons of ways to dress it up, too. You can put grilled chicken in just about anything: sliced on top of salads, stuffed into sandwiches, shredded for chicken soups or skewered on a kabob. Flip the chicken breasts at the halfway point. You can cook the chicken before grilling by either boiling or poaching the meat.

So that is going to wrap it up for this special food grilled barbeque chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!