How to Make Super Quick Homemade Lemon Chicken Traybake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon chicken traybake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

This classic lemon chicken tray bake is a real crowd pleaser. Using chicken thighs makes this flavoursome tray bake cheap and delicious all at the same time. It makes an easy roast dinner alternative if you're having a lazy day. This how to make Sheet Pan Tray Bake Chicken with Lemon recipe is a response to a youtube recipe that we tried.

Lemon Chicken Traybake is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Lemon Chicken Traybake is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have lemon chicken traybake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lemon Chicken Traybake:

1. Take 4 medium white onions sliced
2. Prepare 1 packet chicken sausages
3. Take 8 boneless chicken thighs
4. Take 2 lemons sliced
5. Get 1 tbsp smoked paprika
6. Make ready 2 tbsp olive oil
7. Prepare to taste Salt and pepper powder
8. Make ready 1 tbsp balsamic vinegar

An all-in-one supper of roast, cheap chicken thighs and crispy new potatoes with all the sunshine flavours of the Med. Cut the chicken into large nuggets and season with salt and pepper. This slimming friendly Lemon and Garlic Chicken Tray Bake is quick, easy, and perfect for calorie counting or diet plans like Weight Watchers! This makes a perfect cheap and cheerful weeknight dinner, as it doesn't take too long to prepare.

Instructions to make Lemon Chicken Traybake:

1. Place the sliced onions on the bottom of a deep sided baking dish. Drizzle with the balsamic vinegar.
2. Put the sausages on top of the onions, you can brown them beforehand but I couldn’t be bothered 😬
3. Now add the chicken and sprinkle all over with paprika, salt and black pepper. Then lay the lemon slices over the top of the chicken.
4. Bake for 45-50 mins at 190 C until the chicken is fully cooked.

This slimming friendly Lemon and Garlic Chicken Tray Bake is quick, easy, and perfect for calorie counting or diet plans like Weight Watchers! This makes a perfect cheap and cheerful weeknight dinner, as it doesn't take too long to prepare. Try our chicken traybake with lemon, olives and orzo. This chicken tray bake was made with plums, while they were in season and at their best. Some of my favourite combinations with chicken are lemon, cherry tomatoes and potatoes; chickpeas, cherry tomatoes and chorizo; grapes, walnuts and olives; mustard.

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