Recipe of Homemade Chicken and Dumplings - Slow Cooker

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chicken and dumplings - slow cooker. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken and Dumplings - Slow Cooker is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken and Dumplings - Slow Cooker is something that I have loved my entire life.

Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. This is an easy slow cooker recipe that cooks while you are at work! It is wonderful on a cold, snowy day. I have four children who are picky eaters, and they LOVE this!

To begin with this particular recipe, we have to first prepare a few components. You can have chicken and dumplings - slow cooker using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Dumplings - Slow Cooker:

1. Take Stew Ingredients:
2. Get 1 lb. russet potatoes, scrubbed and diced
3. Make ready 3 large carrots, peeled and diced
4. Make ready 2 stalks celery, diced
5. Make ready 1 medium yellow onion, diced
6. Prepare 4 cloves garlic, minced
7. Make ready 1 lb. boneless, skinless chicken breasts
8. Get 1 tsp. each salt, pepper
9. Get 3/4 tsp. salt-free all purpose seasoning
10. Make ready 1/2 tsp. each poultry seasoning, nutmeg, garlic powder
11. Make ready 3 cups unsalted chicken broth
12. Make ready 3/4 cup heavy cream, at room temperature
13. Take 1/4 cup all purpose flour
14. Make ready 1 cup frozen corn
15. Get Dumpling Ingredients:
16. Make ready 1 cup all purpose flour
17. Prepare 2 tsp. baking powder
18. Get 1/4 tsp. salt
19. Prepare 1 tbsp. dried parsley
20. Get 1 large egg, beaten
21. Make ready 1/2 cup buttermilk

Then the mixture is topped with a simple dumpling dough. The dumplings bake right on top of the chicken mixture. They turn out soft and doughy. It's all made easier when made in a slow cooker.

Steps to make Chicken and Dumplings - Slow Cooker:

1. Grease the slow cooker (6 quart size) well. Place the potatoes, carrots, celery, onions and garlic into the slow cooker. Lay the chicken on top of the veggies and then sprinkle on the seasonings. Pour the broth over the top, set the heat to low, then place the lid on for 6-8 hours, or until the chicken is cooked through and everything is tender.
2. For the dumplings: In a medium bowl, whisk together the dry ingredients for the dumplings…the 1 cup all purpose flour, baking powder, salt and parsley. Then stir in the egg and buttermilk until just combined…do not overmix or the dumplings will be tough. Set this batter aside.
3. Remove the chicken to a cutting board, shred it and stir it back into the slow cooker along with the corn. Taste and add whatever additional seasoning you think it needs. Then, make sure the heat is switched to high temperature for the next steps. Whisk together the 1/4 cup all purpose flour and cream until smooth, then whisk it into the slow cooker.
4. Drop the dumpling batter by small spoonfuls over the top of the slow cooker contents until it's all used up. Keep in mind that the dumplings will expand as they cook, so leave a bit of space between them. Place the lid back on and cook on high heat for an additional 35 minutes - 1 hour.
5. Once it's ready, the soup should have thickened and a toothpick inserted into the dumplings should come out clean. Once it's ready, serve immediately. Store any leftovers in the fridge.

They turn out soft and doughy. It's all made easier when made in a slow cooker. Chicken and dumplings has to be the epitome of comfort food. Here's an easy slow cooker chicken and dumplings recipe you'll love! If you've never made it in your crockpot you should give this one a try.

So that’s going to wrap it up with this special food chicken and dumplings - slow cooker recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!