How to Prepare Homemade Chicken Parmesan

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parmesan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmesan is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chicken Parmesan is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken parmesan using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:

1. Get chicken cutlets
2. Make ready mozzarella cheese
3. Prepare grated Parmesan cheese
4. Take spaghetti sauce (home made or jar)
5. Get preferred pasta, cooked according to package directions. (I used fettuccine)
6. Prepare fresh thyme
7. Get fresh oregano
8. Prepare fresh rosemary
9. Take fresh flat leaf parsley

Instructions to make Chicken Parmesan:

1. Preheat oven to 500°
2. Finely chop all herbs and mix with 4 tablespoons olive oil. (More or less oil to your liking)
3. Brush herbed oil over chicken.
4. In a pan large enough to hold all the chicken over medium high heat, cook chicken until browned, 2-4 minutes per side.
5. Remove chicken from heat and transfer to a greased baking dish. (You can skip this step if you used an oven safe pan)
6. Spoon sauce to cover each piece of chicken, as well as a little around the pan. Cover with mozzarella and Parmesan cheeses and bake for 5-10 minutes, or until chicken is cooked through and cheese is bubbly.
7. Serve over noodles, using extra sauce as needed. Garnish with Parmesan cheese and flat leaf parsley.

So that’s going to wrap this up for this special food chicken parmesan recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!