Simple Way to Make Gordon Ramsay Steamed Eggs w/ rice and shrimp

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed eggs w/ rice and shrimp. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Steamed Eggs w/ rice and shrimp is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Steamed Eggs w/ rice and shrimp is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook steamed eggs w/ rice and shrimp using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Eggs w/ rice and shrimp:

1. Make ready Eggs
2. Make ready 6 Large Eggs
3. Take 1 1/2 Cups Stock
4. Take 4 Shrimp (Shell-On)
5. Prepare 2 Tablespoons Soy Sauce
6. Get Veggies
7. Make ready 3 Stalks Celery
8. Take 1 Sm. Onion
9. Get 1 Pc. Ginger
10. Make ready 3 Cloves Garlic
11. Get 1 Pinch Chilli Flakes
12. Make ready 2 Teaspoons Corn Starch
13. Make ready 1-2 Glugs White Cooking Wine
14. Prepare 1-2 Glugs Soy Sauce
15. Get Water (Just enough to dissolve corn starch)
16. Prepare Rice
17. Make ready (At your own discretion)
18. Get Toppings
19. Make ready Sesame Seeds
20. Make ready Sesame Oil
21. Make ready Soy Sauce

Steps to make Steamed Eggs w/ rice and shrimp:

1. Prepare vegetables and shrimp while cooking rice. Boil shells of shrimp in stock. Put aside.
2. Sauté garlic, onion and ginger. Then add celery, followed by shrimp. Don’t overcook celery, try to keep some crunch. Add wine, then soy sauce. Lastly, cornstarch dissolved in a splash of cold water. Simmer 2 mins.
3. Beat eggs vigorously with whisk. Add room temp stock and beat mixture. Steam eggs in simmering water. Add about a quarter inch of water to a big pot and put a plate upside down in the water. Place a bowl on the plate and add the eggs. Steam about 12 minutes in SIMMERING water COVERED. Or… use a steamer.
4. Top with sesame oil and lite soy sauce. Green onions would also be appropriate.

So that’s going to wrap this up with this exceptional food steamed eggs w/ rice and shrimp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!