How to Make Jamie Oliver Batter Fried Cube Steak

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, batter fried cube steak. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried – or chicken-fried – steak. Using standard breading procedure will ensure your batter sticks to these cube steak cutlets. Rinse the cube steak under cool running water to moisten and remove any. Watch how to make an incredibly easy cube steak.

Batter Fried Cube Steak is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Batter Fried Cube Steak is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook batter fried cube steak using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Batter Fried Cube Steak:

1. Get Batter———————–
2. Prepare 1/2 cup all purpose flour
3. Prepare To taste onion powder
4. Prepare To taste granulated garlic powder
5. Make ready To taste kosher salt
6. Prepare To taste ground black pepper
7. Get 1 small egg
8. Get 1/4 cup milk
9. Get Cube Steak———————
10. Get 1-1/2 pound cube steak
11. Prepare As needed lightly kosher salt
12. Make ready Oil
13. Prepare As needed oil to medium fry in
14. Prepare Pasta——————-
15. Make ready 1/2 pound Linguine pasta
16. Take As needed water
17. Prepare 2 tablespoons extra Virgin olive oil
18. Make ready 1 tablespoon salt
19. Make ready 2 tablespoons chopped parsley
20. Get Sauce———————-
21. Take 16 ounces Your favorite sauce

Chicken Fried Steak Fingers are super crispy tender strips of cube steak, seasoned perfectly and then fried to perfection. THIS Chicken Fried Steak Recipe (Country Fried Steak) starts by frying a tender steak with a beyond flavorful batter that results in the most crunchy and cri. cube steak, cream of mushroom soup. Pressure Cooker Cube Steak The Bearded Hiker. Classic Chicken Fried Cube Steak CDKitchen.

Steps to make Batter Fried Cube Steak:

1. Heat the oil. Mix the flour, milk and egg with the spices.
2. You want this batter to coat but not to thin.
3. Fry in the oil.
4. Move to a paper towel to absorb excessive amounts of oil.
5. Cook the pasta add the parsley and sauce.
6. Serve I hope you enjoy!

Pressure Cooker Cube Steak The Bearded Hiker. Classic Chicken Fried Cube Steak CDKitchen. Dip steaks into batter and place in hot oil. Buy pre-tenderized cube steak from the butcher or grocery store, or make your own by using a meat tenderizer to pound a thinly cut chuck steak or round steak. Flip the steaks when the batter turns brown around the edges.

So that’s going to wrap this up with this exceptional food batter fried cube steak recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!