Step-by-Step Guide to Make Quick Cooke's Tasty Minute Steaks

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, cooke's tasty minute steaks. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Cooke's Tasty Minute Steaks is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cooke's Tasty Minute Steaks is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cooke's tasty minute steaks using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cooke's Tasty Minute Steaks:

1. Prepare 3 as needed Minute steaks (beef round cube steak boneless)
2. Get 1 cup A1 steak sauce
3. Prepare 1 cup Jack daniels original steak sauce
4. Get 2 tbsp Honey
5. Make ready 2 tbsp Grill mates steak rub
6. Get 2 tsp Onion flakes
7. Prepare 1 Salt and pepper

I like minute steaks as they can be cooked really quickly. You can pan-fry or braise minute steaks on the. Tender cube steak, is browned then baked in a sauce made with condensed French onion soup. I dredge the steaks in flour and brown.

Steps to make Cooke's Tasty Minute Steaks:

1. With all of the ingredients except the steaks mix together evenly
2. Once steak are defrosted, carefully massage and rub the sauce mixture into the steaks
3. Let the steaks sit for 2-3 hours in the open lightly covered with plastic wrap to keep flys and dust off of it.
4. Once it is time to cook these bad boys, each side will be place on med-high heat for a minute (unless thickness is more than 1/4 inch on a pan or grill

Tender cube steak, is browned then baked in a sauce made with condensed French onion soup. I dredge the steaks in flour and brown. Also add beef broth to the french onion soup and cook longer at lower temp. Turns our really tasty and tender. When you're cooking steak, whip up a sauce to go with it.

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