27/09/2020 06:26

Steps to Make Jamie Oliver Cabbage with Ham

by Minnie Bowers

Cabbage with Ham
Cabbage with Ham

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, cabbage with ham. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cabbage with Ham is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cabbage with Ham is something that I have loved my whole life. They’re fine and they look fantastic.

Heat oil in a large pot over medium-high heat. Add cabbage, broth, potatoes, salt and pepper. Put ham and onions into a very large pot and cover with COLD water. Its important to use cold water because it draws the excess salt out of the meat and makes a more flavorful broth.

To begin with this recipe, we must prepare a few components. You can cook cabbage with ham using 3 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage with Ham:
  1. Prepare 2-1/2 pound head of green cabbage
  2. Take 1/4 pound smoked ham
  3. Prepare 1 teaspoon salt

Cook until the cabbage is very soft and very wilted. That worked well as there was a tiny bit more liquid formed in the bottom of dish during the baking period. Had i not drained the original liquid it would have turned out too watery. Place cabbage on bottom, then top with potatoes.

Steps to make Cabbage with Ham:
  1. Add ham to a Dutch oven with a good fitting lid. Render the fat.
  2. Slice cooked ham into small portions. Chop the cabbage. Add ham back into oven. Add the cabbage and salt the cabbage well. Stir.
  3. Cover the Dutch oven with lid. The salt will pull liquids out of the cabbage. Stir occasionally. The cabbage will caramelize. Serve when tender. I hope you enjoy!!!

Had i not drained the original liquid it would have turned out too watery. Place cabbage on bottom, then top with potatoes. Toss in one left over ham, bone and all (or just the few pounds of ham you've purchased for this recipe – I can say that you almost cannot have too much ham! But, it's all got to fit in your pot! Sprinkle seasoning salt and paprika over cabbage and potatoes.

So that is going to wrap it up with this special food cabbage with ham recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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