11/09/2020 11:14

Recipe of Award-winning Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower

by Rena Bryan

Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower
Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, yang chow fried cauli rice - chinese style fried rice using cauliflower. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spread the chopped veggies on top and sprinkle some: salt, shichimi, pepper, fried ginger. Add your choice of soy sauce or liquid seasoning (I use Knorr) then sprinkle a little sesame oil. Make sure you have squeezed out the excess water from the cauliflower rice. Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower instructions Heat a little oil and sauté the onions and garlic in a pan until cooked.

Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have yang chow fried cauli rice - chinese style fried rice using cauliflower using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:
  1. Prepare 1 red onion, chopped
  2. Prepare 5 garlic cloves, chopped
  3. Get 1 portion chopped mixed veggies (carrots, green beans, cabbage, white pechay)
  4. Get 1 portion cauliflower rice
  5. Take 1 portion chopped mixed proteins (pre-cooked or leftover: chicken, tasty sausages, shrimp, scrambled egg, pork)
  6. Take 2 pinches pre-fried shredded ginger
  7. Take as needed Soy Liquid Seasoning (i use Knorr),
  8. Take Few drops of Sesame Oil
  9. Take 2 Tbsp Cooking oil for sauteeing
  10. Take your choice of chili/spice blend (i use Shichimi Togarashi, a Japanese chili/spice mix)
  11. Make ready 1 pinch Himalayan Black Salt (optional)
  12. Get to taste Salt
  13. Take to taste Ground pepper

Use your hands to crumble the rice into the wok, separating the grains. Cook, stirring, until heated through, one to two minutes. Return the eggs to the wok and cook, stirring, until the unset eggs. Authentic and Easy Yang Zhou Fried Rice.

Steps to make Yang Chow Fried Cauli Rice - Chinese Style Fried Rice using Cauliflower:
  1. Heat a little oil and sauté the onions and garlic in a pan until cooked.
  2. Add a little more oil and lightly fry for a few minutes: the (pre-cooked in water) sausages (choose a tasty one, it will flavor the dish. I used Hungarian sausages), chicken, shrimp, pork or whatever protein you want to add.
  3. Spread the chopped veggies on top and sprinkle some: salt, shichimi, pepper, fried ginger. Add your choice of soy sauce or liquid seasoning (I use Knorr) then sprinkle a little sesame oil. Sauté and mix well.
  4. Make sure you have squeezed out the excess water from the cauliflower rice. Add to the pan and season with black salt or salt. Mix, taste and adjust seasonings as desired by adding a few more drops of knorr or soy seasoning and shichimi/spices for more heat.
  5. Sauté until chopped veggies are cooked and flavors mixed in well. Serve hot.

Return the eggs to the wok and cook, stirring, until the unset eggs. Authentic and Easy Yang Zhou Fried Rice. One of the most important dishes in Chinese cuisine, the Yang Zhou Fried Rice can be found in many restaurants around the world. Originating from the Yang Zhou province, the dish is a fairly simple and easy homemade recipe. Yang Chow Fried Rice is probably the most eminent fried rice recipe in the Philippines, even in the entire Asian continent.

So that’s going to wrap this up with this special food yang chow fried cauli rice - chinese style fried rice using cauliflower recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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