Easiest Way to Make Quick Mushroom Cauliflower Rice

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mushroom cauliflower rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

If you read Primavera Kitchen often, you know that I'm all about one-pan/skillet recipes. Ingredients that will amplify the mushroom cauliflower rice are bacon and parmesan cheese. The parmesan cheese will give the cauliflower rice a risotto-like texture, without making the cauliflower rice mushy or too soft. You can pair your mushroom cauliflower rice with a roasted chicken breast, a steak with gravy or a pan-fried pork chop.

Mushroom Cauliflower Rice is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Mushroom Cauliflower Rice is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook mushroom cauliflower rice using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Cauliflower Rice:

1. Prepare 10 oz. Bag cauliflower rice
2. Make ready 8 oz. sliced baby Bella mushrooms
3. Prepare 1 bag fresh spinach
4. Make ready 1 tablespoon coconut amino acids
5. Get 2 tablespoons butter or ghee
6. Get to taste Salt and pepper

Heat olive oil in a skillet and add onions and cook until soft. Toss in mushrooms and saute until cooked. In a food processor, fitted with an S-blade, pulse cauliflower florets into rice. This usually needs to be done in batches, depending on container size.

Instructions to make Mushroom Cauliflower Rice:

1. Sauté mushrooms in butter until all the water is cooked out.
2. Add cauliflower rice, coconut aminos to pan and cook for a few minutes.
3. Add spinach til wilted. Salt and pepper to taste. Enjoy!

In a food processor, fitted with an S-blade, pulse cauliflower florets into rice. This usually needs to be done in batches, depending on container size. I love mushrooms and I'm constantly looking for easy recipes to make it with. It is one of those foods that are truly underrated. Mushrooms are very healthy, nutritious and very low in carbs.

So that’s going to wrap it up for this special food mushroom cauliflower rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!