02/02/2021 09:12

How to Prepare Ultimate Garlic Shrimp Alfredo

by Andrew Horton

Garlic Shrimp Alfredo
Garlic Shrimp Alfredo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, garlic shrimp alfredo. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Garlic Shrimp Alfredo is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Garlic Shrimp Alfredo is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook garlic shrimp alfredo using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Garlic Shrimp Alfredo:
  1. Make ready 1 Linguine (use however much you need)
  2. Get 1 Small (60-80 count) Shrimp, tail off
  3. Make ready 1 can Alfredo
  4. Prepare 2 cup Cut Broccoli
  5. Prepare 4 tbsp Butter
  6. Get Garlic Powder
Instructions to make Garlic Shrimp Alfredo:
  1. You will need a lot of stove top space as everything is cooked separately and combined in a casserole dish at the end.
  2. Thaw shrimp. Hopefully you have the kind that came without a shell or tail, otherwise you need to remove all inedible parts. Wal-Mart has a 60-80 count bag with tail off for about $5.
  3. Place a pot of water to boil on the stove. Use high heat and salt the water. Place a large skillet on the stove and melt butter with medium heat. Sprinkle garlic powder into melted butter (as much as you like but the flavor with dissipate during cooking). Place a small sauce pan on the stove and put alfredo sauce in it. Do not start that yet. You will also need to prepare your broccoli (I use the microwave).
  4. Once butter is melted and seasoned, add shrimp. Spread them out so they are not on top of each other. Let them cook slowly. Do not allow the butter to come to a simmer. Stir frequently until no longer pink.
  5. While cooking the shrimp, add your pasta to your boiling water. Cook as per package instructions.
  6. Start cooking the alfredo on medium low heat. Stir occasionally. Start cooking your broccoli.
  7. Once the shrimp is cooked, sprinkle more garlic powder over shrimp (as much as desired though it will not cook down now). Cover and remove from heat.
  8. Hopefully everything else is cooking and almost done!
  9. Once the pasta is cooked, drain and add to casserole dish. Then add your cooked broccoli. Then shrimp with melted butter on top of that. Finally top with alfredo. Mix thoroughly.
  10. Serve. Cover when not in use. Refrigerate leftovers.

So that is going to wrap it up with this special food garlic shrimp alfredo recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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