How to Prepare Award-winning Chocolate Mint Dessert

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate mint dessert. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chocolate Mint Dessert is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Chocolate Mint Dessert is something which I have loved my entire life. They are nice and they look wonderful.

Mint and chocolate, chocolate and mint. This cool and creamy combination is perfect for cakes, pies, cookies, ice cream, and just about any other dessert you can dream up. Homemade Dessert Ideas For Your Family! So Yummy Dessert Tutorials You Need To Try Today.

To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate mint dessert using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate Mint Dessert:

1. Get gluten-free flour (or reg flour)
2. Prepare sugar substitute, such as splenda (or granulated sugar)
3. Get butter, softened
4. Prepare eggs (or equivalent of egg substitute)
5. Get chocolate syrup
6. Make ready powdered sugar
7. Prepare butter, softened
8. Prepare green creme de menthe (or 1 tbsp water, 3/4 tsp mint extract, & 3 drops green food coloring)
9. Take butter
10. Take semi-sweet chocolate chips

Mint and chocolate are one of the best flavour combinations out there, especially when it comes to dessert. There is just enjoy mint in this for you to taste it, without it being overpowering. Our most trusted Mint Chocolate Dessert recipes. Reviewed by millions of home cooks.

Steps to make Chocolate Mint Dessert:

1. Heat oven to 350 degrees. Grease a 13x9 baking dishes.
2. Combine flour, sugar, 1/2 cup butter, eggs, syrup in a large bowl. Beat unril smooth. Pour batter in prepared pan.
3. Bake 25-30 minutes or when top springa back when lightly touched in center. Cool completerly.
4. Combine powdered sugar, 1/2 cup butter, & creme de menthe in medium bowl. Beat until smooth. Spread over cake. Cover. Refrigerate for at least an hour.
5. Melt 6 tbsp butter & chocolate chips in a saucepan over very low heat. Remive from heat. Stir until smooth. Cool slightly. Spread over chilled dessert. Cover. Refrigerate for at least 1 hour before serving.

Our most trusted Mint Chocolate Dessert recipes. Reviewed by millions of home cooks. Keywords: mint dessert, mint cake, chocolate cake, chocolate mint, mint layer cake, mint frosting. Tag @lifeloveandsugar on Instagram and hashtag it #lifeloveandsugar. The rich chocolate cake and chocolate glaze surround a refreshing mint cream center.

So that is going to wrap this up with this exceptional food chocolate mint dessert recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!