How to Make Gordon Ramsay Chocolate Truffles

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, chocolate truffles. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Truffles is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chocolate Truffles is something that I have loved my entire life. They’re nice and they look fantastic.

This easy homemade chocolate truffles recipe makes the creamiest truffles ever. These homemade chocolate truffles are extra creamy with the addition of butter. Learn how to make classic chocolate truffles. These chocolate truffles are creamy, smooth and rich.

To begin with this recipe, we must prepare a few components. You can have chocolate truffles using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Truffles:

1. Prepare Raisin
2. Make ready Marsala Wine
3. Prepare Pound Cake (chocolate pound cake is the best.)
4. Make ready Granola Cereal
5. Prepare Heavy Cream
6. Take …………………………………………………..
7. Get <Chocolate Ganache>
8. Make ready Chocolate
9. Prepare Heavy Cream

And the best part is that they're shockingly simple to make with just two or three ingredients - and endless flavor possibilities! Chocolate truffles are a decadent dessert that are perfect for parties or a quick treat! If you want to make a simple, tasty dessert, this is a great recipe because it doesn't require any baking. Classic , easy chocolate truffles recipe (chocolate ganache truffle) using melted dark chocolate melts.

Steps to make Chocolate Truffles:

1. Combine raisins and marsala wine into the small bowl and leave it 5 minutes.
2. Break the pound cake into small pieces.
3. Add raisins, granola cereals, heavy cream and blend it well. (If the mixture is still dry, add more heavy cream.)
4. Make it round shape.
5. Make chocolate ganache: Heat the heavy cream in a small sauce pan. Pour over the chopped chocolate, and whisk until smooth.
6. Spread on the cake while the chocolate ganache is still warm. Allow to set in a cool dry place for at least 1 hour.

If you want to make a simple, tasty dessert, this is a great recipe because it doesn't require any baking. Classic , easy chocolate truffles recipe (chocolate ganache truffle) using melted dark chocolate melts. Chocolate Truffles are made by melting chocolate with cream and butter. Homemade chocolate truffles are an economical way to make a gift-worthy treat, but they also allow you to customize and give something that's made with love. Every single homemade chocolate truffle is a masterpiece.

So that’s going to wrap it up for this special food chocolate truffles recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!