07/02/2021 11:54

How to Prepare Super Quick Homemade Instant Pot Jambalaya

by Lucy Klein

Instant Pot Jambalaya
Instant Pot Jambalaya

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, instant pot jambalaya. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Instant Pot Jambalaya is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Instant Pot Jambalaya is something that I have loved my whole life. They’re fine and they look wonderful.

This authentic Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice. This easy jambalaya recipe is made with andouille sausage, chicken, uncooked rice, bell pepper, onion, celery and spices, all cooked together in just one pan. Garnish with sliced scallions, if desired. Learn how to cook Instant Pot Jambalaya (Pressure Cooker Jambalaya)!

To begin with this particular recipe, we must first prepare a few ingredients. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Jambalaya:
  1. Prepare yellow onion
  2. Prepare green peppers
  3. Prepare minced garlic
  4. Make ready olive oil
  5. Prepare andouille sausage
  6. Take celery stalk
  7. Get can fire roasted diced tomatoes
  8. Make ready can tomato sauce
  9. Make ready chicken broth
  10. Prepare Worcestershire sauce
  11. Prepare Cajun seasoning
  12. Make ready Louisiana hot sauce
  13. Make ready black pepper
  14. Make ready thyme

This Instant Pot Jambalaya uses chicken andouille sausage, chicken thighs, shrimp, and a homemade Cajun seasoning to give the traditional New Orleans favorite a healthy twist! The Instant Pot cooks this superb jambalaya with chicken, sausage, and shrimp quickly while maintaining its texture and all the big, bold flavors. This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Using a pressure cooker makes it a.

Instructions to make Instant Pot Jambalaya:
  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Using a pressure cooker makes it a. This Instant Pot Jambalaya recipe is a perfect example of why I love my Instant Pot so much. In addition to being easy to make, this Instant Pot Jambalaya recipe is full of nutrient-dense ingredients. See the vegan Instant Pot jambalaya web story over here.

So that’s going to wrap it up with this exceptional food instant pot jambalaya recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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