How to Make Speedy Vegan Lemon 🍋 Loaf

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, vegan lemon 🍋 loaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

This easy vegan lemon loaf cake is super moist and topped with a lemon icing. The best lemon cake recipe that's free of dairy and eggs! I used to order the lemon loaf at Starbucks all the time, but now that I eat a plant based diet I had to improvise a bit. It's so easy to bake vegan these days though.

Vegan Lemon 🍋 Loaf is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vegan Lemon 🍋 Loaf is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook vegan lemon 🍋 loaf using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Lemon 🍋 Loaf:

1. Make ready 1 1/2 cups All purpose flower
2. Prepare 2 Tsp Baking Powder
3. Make ready 1/2 Tsp Baking Soda
4. Get 1 Tbsp Cornstarch
5. Prepare 1/2 Tsp Himalayan or Kosher Salt
6. Get 1 cup Dairy Free Vanilla Yogurt (I used Cashew yogurt from TJs)
7. Make ready 1/3 Cup Olive Oil
8. Make ready 1/4 Cup fresh lemon juice
9. Make ready 1 Tsp Pure Vanilla extract
10. Take 2 Tsp Lemon Zest
11. Take 3/4 cup Sugar

I did several trial runs to perfect this vegan lemon loaf. My first several tries were delicious, but they didn't have that pound cake quality I was going for. This delicious recipe is perfect for breakfast or brunch. If you're a fan of the classic lemon cake from Starbucks, hopefully you will love this one too!

Steps to make Vegan Lemon 🍋 Loaf:

1. Mix dry and wet ingredients separately then add them together. Bake 45 min in Oven 350 - - To make the Glaze: - Mix 1 cup powdered with 3 Tbsp lemon juice. - - Drizzle on top of bread after it is completely cooled!

This delicious recipe is perfect for breakfast or brunch. If you're a fan of the classic lemon cake from Starbucks, hopefully you will love this one too! This secretly vegan lemon bread recipe can be soy free, gluten free, and oil free (although I personally prefer the version with oil). This Vegan Lemon Loaf recipe is super fluffy and zingy and tastes so lemony. This cake would make the perfect Easter cake or 'spring cake' as when I think of spring, I think of daffodils and the color yellow.

So that’s going to wrap this up for this special food vegan lemon 🍋 loaf recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!