Simple Way to Make Super Quick Homemade Masala Dosa

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, masala dosa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Masala Dosa is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Masala Dosa is something that I have loved my entire life.

Masala dosa recipe with step by step photos. Masala dosa is crispy rice & lentil crepes that are stuffed with a spiced and savory potato filling. It is made by soaking and grinding lentils and rice batter. recipe Mysore masala dosa with coconut chutney,aloo masala.

To get started with this recipe, we have to first prepare a few ingredients. You can have masala dosa using 26 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Masala Dosa:

1. Take Dosa stuffing (palya)
2. Make ready 1 onion
3. Take 4-7 small/medium potato (mashed and boiled)
4. Make ready 1 inch ginger
5. Make ready 2 tsp raw mango (optional)
6. Take Green peas (optional)
7. Make ready 2-3 tsp lemon syrup
8. Take leaves Curry
9. Make ready leaves Coriander
10. Take 3 green chilli
11. Prepare 1 tsp Mustard seeds
12. Make ready 1 tsp Channa dal
13. Prepare 1 tsp Urrad dal
14. Make ready 1 tsp cumin seeds
15. Make ready 0.5 tsp Hing
16. Prepare 0.5 tsp turmeric powder
17. Prepare Salt
18. Get Sugar
19. Take Oil
20. Make ready Ghee
21. Make ready Dosa batter
22. Make ready 3 cups Dosa Rice
23. Make ready 1 cup Urrad dal
24. Prepare 3 tbsp puffed rice
25. Get 1 tsp Channa dal (kadalebele)
26. Make ready 1 tsp methi seeds

Potato masala or aloo masala recipe for dosa, poori, sandwich, roti rolls (wraps) or can be served as a side with rice. Greasing of the tava and then sprinkling water, is very important as. Mysore masala dosai is one of the things in my to try in restaurants list that I have planned in my trip to India this holidays. I have tasted only once I think that too I could not find any difference about the.

Instructions to make Masala Dosa:

1. To prepare dosa batter, soak Dosa rice + urrad dal + puffed rice + methi seeds + Channa dal(kadalebele) in water for 10 hours. Later grind it smooth and let it be in a warm place for 8 hours and place it in a fridge. Just before dosa preparation get the batter out before 1 hour and add salt and tbsp of sugar
2. Now for masala preparation: Take 3-4 tsp oil in a pan + mustard seeds+ urrad dal + Channa dal+ cumin seeds. Once it splutters add curry leaves + hing + ginger + turmeric powder + chilli. Sauté for a while
3. Now add chopped onions + raw mango to the same pan and sauté for 10 minutes.
4. Now add mashed and boiled potato to the same pan. Add salt (1 tsp)+ sugar(1 tsp) + water(if required) and sauté in low flame for awhile.
5. Cook until potato absorbs the flavors. Now add lemon + coriander leaves and mix well.
6. Now to prepare dosa: take 0.25 tsp of ghee and spread over dosa pan. Pour dosa batter in the pan and add 2 tsp masala prepared (spread it in middle). Cook on both the sides.
7. Serve hot masala dosa with chutney.

Mysore masala dosai is one of the things in my to try in restaurants list that I have planned in my trip to India this holidays. I have tasted only once I think that too I could not find any difference about the. Ingredients in Masala Dosa Recipe: Masala dosa is a stuffed dosa recipe. Lightly cooked potatoes with onions, spices, curry leaves and mustard seeds, wrapped in a crisp rice and lentil crepe..masala dosa recipe with detailed photo and video recipe. instant mix for masala dosa can make in a air tight container to prepare the dosas whenever required. in other words, this instant mix is very. Mysore Masala Dosa ~ an absolutely addictive, comforting fare and a classic among South Indian breakfast recipes.

So that is going to wrap this up for this exceptional food masala dosa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!