29/12/2020 01:19

Recipe of Favorite Lima Beans and Ham

by Ethel Steele

Lima Beans and Ham
Lima Beans and Ham

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lima beans and ham. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

High-quality Meat More Accessible for Everyone. That Means Prices You Can Actually Afford. Discover Why We are the Trusted Source of High-quality Protein for Families. Lima Beans with Ham Recipe This recipe uses dried limas with ham that you soak for at least an hour before cooking.

Lima Beans and Ham is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Lima Beans and Ham is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook lima beans and ham using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lima Beans and Ham:
  1. Take 1 pound baby dried lima beans
  2. Make ready 1 pound lima beans
  3. Take 3 pounds ham semi-boneless
  4. Prepare 1 stick butter
  5. Get 3 quarts water
  6. Take 1 tablespoon salt
  7. Get 2 large onions

Stir in the chopped onions and add the ham bone. Old Fashioned Crock Pot Lima Beans and Ham is a delicious way to try lima beans if you haven't tried it before. The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven't yet tried lima beans the old fashioned way. Note: We use referral links to products we love.

Steps to make Lima Beans and Ham:
  1. Heat the water to bring to a boil.
  2. While that's happening take half the ham and cube it. Take the other half and hand shred it. Add to the water.
  3. Wash and look the beans over removing anything that isn't a bean. Add to the ham and water.
  4. Dice the two onions and add.
  5. Boil for 2-1/2 hours covered stirring occasionally.
  6. At the time when two hours are gone by add the salt. Stir well and boil 30 minutes more.
  7. Serve I hope you enjoy! I love mine with hot vinegar sauce see my recipe.

The dish is a little similar to traditional slow cooker beans and ham, but definitely worth a try if you haven't yet tried lima beans the old fashioned way. Note: We use referral links to products we love. Rinse and sort the dried lima beans, picking out any shriveled or broken beans, stones or debris. Sauté the onion and celery in olive oil until soft, adding the garlic at the end. Add the rinsed beans, ham hock, bay leaf, water, salt and pepper.

So that is going to wrap it up with this special food lima beans and ham recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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