Recipe of Speedy Mexican Mac and Cheese

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican mac and cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

In a large saucepan, cook the macaroni and cheese according to package directions. Stir in the meat and onion mixture, nacho cheese dip, salsa and green chiles. Stir in the jalapeno, chili powder and salt. Drain macaroni; add to cheese sauce and toss to coat.

Mexican Mac and Cheese is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mexican Mac and Cheese is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mexican mac and cheese using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mexican Mac and Cheese:

1. Prepare 1/2 cup Trader Joes Queso
2. Prepare 1/2 can Trader Joes Kicken Corn Salsa
3. Make ready 1/2 cup Trader Joes Mexican Cheese Blend

Riffs on Mexican Macaroni and Cheese Add cooked ground beef, chorizo, or even cooked ground chicken breast. Elbow Macaroni is my mac and cheese pasta of choice, but you can mix it up if you want. Rigatoni and penne would be fun or how about those large shells. Mac and Cheese is not a traditional Mexican recipe, but it has somehow been adopted in many Mexican homes and is a favorite at children's parties and other types of celebrations.

Steps to make Mexican Mac and Cheese:

1. Bring 6 cups water to a boil
2. Add your favorite pasta
3. Drain pasta after cooking and return to pot
4. Mix queso, corn salsa, and mexican cheese in a seperate bowl
5. Microwave for 2 min or until hot
6. Stir and add mixture to pasta
7. Stir well!
8. Add salt and pepper to taste

Rigatoni and penne would be fun or how about those large shells. Mac and Cheese is not a traditional Mexican recipe, but it has somehow been adopted in many Mexican homes and is a favorite at children's parties and other types of celebrations. Bring water to a boil and cook macaroni according to directions. When macaroni is at desired tenderness, drain water. Do NOT rinse macaroni in cold water.

So that’s going to wrap this up for this special food mexican mac and cheese recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!