How to Make Award-winning Jalapeño Cheddar Quinoa Bites

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, jalapeño cheddar quinoa bites. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jalapeño Cheddar Quinoa Bites is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Jalapeño Cheddar Quinoa Bites is something that I’ve loved my entire life. They are fine and they look fantastic.

These jalapeño cheddar cornbread bites make the perfect topping for chilis, soups and salads. They make a great afternoon snack too! Making these jalapeño cheddar cornbread bites couldn't be easier. You need a good cornbread mix, some freshly grated cheddar cheese and a bit of jalapeño.

To get started with this recipe, we have to first prepare a few ingredients. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jalapeño Cheddar Quinoa Bites:

1. Make ready 3/4 cup uncooked quinoa, rinsed
2. Prepare 1/2 cup water (or vegetable broth or chicken broth)
3. Get 2 eggs, lightly beaten
4. Prepare 1/2 cup chopped jalapeños
5. Get 1 cup yellow onion, finely diced
6. Prepare 1 garlic clove, finely minced
7. Make ready 1/2 cup shredded cheddar cheese
8. Take 1/2 tsp paprika
9. Make ready 1 Crushed red pepper (optional) to taste

Do not be afraid of jalapeño peppers. Their main goal in life is to be eaten, so they will not hurt you. Yes, these spicy jalapeño halves filled with melted cream cheese may seem a bit spicy at first. In a cream cheese/Cheddar-Jack base, pickled jalapenos, green olives, and chopped red onions make a delicious topping for Snack Factory® Pretzel Crisps®.

Instructions to make Jalapeño Cheddar Quinoa Bites:

1. In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
2. In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
3. Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
4. Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.

Yes, these spicy jalapeño halves filled with melted cream cheese may seem a bit spicy at first. In a cream cheese/Cheddar-Jack base, pickled jalapenos, green olives, and chopped red onions make a delicious topping for Snack Factory® Pretzel Crisps®. Reviews for: Photos of Jalapeno Cheddar Bites. There's a bit of cheddar cheese in them providing a mellow creaminess against the heat of the jalapeno. Broccoli complements the cheddar in a good way.

So that is going to wrap it up with this exceptional food jalapeño cheddar quinoa bites recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!