Recipe of Super Quick Homemade Quinoa Turkey Meatloaf

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, quinoa turkey meatloaf. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The secret ingredient in this flavorful turkey meatloaf is quinoa. Quinoa is nuttier than breadcrumbs and improves the texture of Turkey and Quinoa Meatloaf. Quinoa Meatloaf, an Updated Spin on Classic Meatloaf! This is the best meatloaf recipe that Whatever meatloaf camp you may find yourself in, I am here to tell you that this turkey quinoa.

Quinoa Turkey Meatloaf is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Quinoa Turkey Meatloaf is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have quinoa turkey meatloaf using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quinoa Turkey Meatloaf:

1. Take 20 oz Ground turkey
2. Make ready 2 tbsp Bragg's amino acids
3. Take 1 tbsp Liquid smoke
4. Take 1 large egg
5. Prepare 1 Diced red pepper
6. Take 1 Diced poblano pepper
7. Get 1 small diced onion
8. Get 1/4 cup Cooked quinoa - cooled
9. Make ready 2 dash White pepper
10. Get 1 clove Garlic
11. Take 1 tsp Salt
12. Get topping
13. Prepare 1 tbsp Ketchup
14. Make ready 2 tbsp Brown sugar (we use a Splenda blend)
15. Get 1 tbsp Chipotle Tabasco hot sauce
16. Get 2 tsp Worcestershire sauce
17. Take optional
18. Make ready 6 slice Bacon

This turkey meatloaf has great texture and a surprisingly good flavor. A wonderful recipe for anyone wanting to eat gluten-free. Turkey and Quinoa Meatloaf: This meat loaf recipe is very easy to make and way healthier than what your mom used to make. Quinoa has a slightly nutty taste.

Instructions to make Quinoa Turkey Meatloaf:

1. Preheat oven to 350°F (175 c)
2. Heat olive oil in skillet over medium heat. Cook peppers and onion about 5 minutes, or until the onion is translucent. Add garlic and cook for another minute. Let cool.
3. In a large bowl, mix the turkey, cooked quinoa, onion-pepper-garlic mix, bragg's amigos, egg, salt and pepper, and liquid smoke. The mixture will be very moist. Shape into loaf on lined baking sheet or use a loaf pan.
4. If you are going to use bacon, place slices on top of loaf, single layer.
5. Mix together ketchup, brown sugar, Worcestershire, and chipotle Tabasco. Spread on top of the loaf.
6. Cook for 1 hour. If the top starts to burn too badly, tent with foil. Check temp with a meat thermometer, should indicate 165f, when inserted into the thickest part. We have had to continue to bake several times, but our oven is on its way out!

Turkey and Quinoa Meatloaf: This meat loaf recipe is very easy to make and way healthier than what your mom used to make. Quinoa has a slightly nutty taste. It's great by itself as a main or side dish, added to salads, or even as a substitute for bread crumbs in the Turkey Meatloaf with Quinoa recipe (below). I have made my turkey meatloaf recipe constantly over the years. However, I recently discovered another recipe for turkey meatloaf that used Quinoa instead of breadcrumbs as a binder.

So that’s going to wrap this up with this special food quinoa turkey meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!