Step-by-Step Guide to Make Perfect Crustless Quinoa, Vegetables and Bacon Quiche

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crustless quinoa, vegetables and bacon quiche. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Recipe from Garden Fresh Foodie Editor's note: This plant-based recipe for Crustless Quinoa Quiche makes a healthy brunch, lunch, or appetizer people will love. This is a healthy, high protein, low-carb, crustless, Bacon & Vegetable Quiche. I'm using Organic Spinach, Kale, Tomatoes, Onion, Mushrooms and Orange Bell. Village Vegetable Recipe ❤ Cooking Knol Khol Curry by Grandma.

Crustless Quinoa, Vegetables and Bacon Quiche is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Crustless Quinoa, Vegetables and Bacon Quiche is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crustless quinoa, vegetables and bacon quiche using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crustless Quinoa, Vegetables and Bacon Quiche:

1. Prepare Filling
2. Take 1/2 cup cooked quinoa
3. Get 1 cup cooked mixed vegetables (I used cauliflower, carrot, green beens, corn and celery)
4. Get 1/2 cup cooked and crumbled bacon
5. Get 1/2 cup milk
6. Make ready 6 large eggs
7. Make ready 2 cup grated cheese
8. Make ready salt and black
9. Get Note: you can add additional seasonings if you desire…

Anyone can do this — add a ton of cheese and some bacon for a full-on Christmas special, or keep it fresh and lean with chopped greens, leftover cooked vegetables, such as zucchini or eggplant. This Crustless Quinoa Quiche is perfect for a hearty breakfast, a simple lunch and even a satisfying dinner when served with a side salad. Be the first to write a review! A delicious and healthy vegetarian quiche.

Instructions to make Crustless Quinoa, Vegetables and Bacon Quiche:

1. Mix quinoa, mixed vegetables and bacon in a large bowl with half of the cheese.
2. In another bowl whisk/ beat eggs, salt, black pepper and any additional seasonings if desired
3. Add beaten eggs mixture to the quinoa mixture. Stir until well to combine and pour into greased baking dish. Top with remaining cheese.
4. Bake in oven 350°© for 45-50 minutes or unit a fork inserted into the middle comes out clean.

Be the first to write a review! A delicious and healthy vegetarian quiche. Making this crustless quiche is the same as making traditional quiche, minus the pie dough. Once they're soft, set them aside while you prepare the rest of the filling. While many quiches are traditionally made with a wheat flour crust, this easy crustless vegetable quiche makes for a great low carb or gluten free Pour egg and milk mixture over the vegetables and cheese and place in center rack in oven.

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