Step-by-Step Guide to Prepare Favorite Black eyed peas frankie

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, black eyed peas frankie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Black eyed peas frankie is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Black eyed peas frankie is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have black eyed peas frankie using 24 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Black eyed peas frankie:

1. Prepare For chapati
2. Make ready 1 cup wheat flour
3. Get 1/2 cup maida
4. Take to taste Salt
5. Prepare 1 tsp oil
6. Get as needed Warm water
7. Take For filling
8. Make ready 1 cup black eyed peas boiled (lobia)
9. Take 1 tsp oil
10. Prepare 1/2 tsp deggi mirch
11. Prepare 1/4 tsp black pepper
12. Make ready 1/4 tsp garam masala
13. Make ready 1/2 tsp kesuri methi
14. Get to taste Salt
15. Take 1 onion finely chopped
16. Make ready 1 tomato finely chopped
17. Prepare 1 tsp ginger garlic paste
18. Get 2 tbsp pizza sauce
19. Make ready 1 tsp seasoning
20. Make ready 2 tsp coriander leaves chopped
21. Make ready For rolls
22. Get 1/2 cup onions finely chopped
23. Get 2 tbsp green chilli sauce
24. Take 1/4 cup shredded cheese (optional)

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Instructions to make Black eyed peas frankie:

1. FOR CHAPATI - Add flour,maida,oil and salt to a mixing bowl.make a soft dough using water as required
2. Knead it very well until soft.set this aside until the stuffing is ready
3. Then make the rotis.Heat a tawa,transfer the roti to the griddle and begin to toast it.cook on both the sides until golden to brown.stack these in a plate lined with kitchen tissues
4. For filling - Take a pan add oil,deggi mirch,ginger garlic paste and onion sauté for a min
5. Now add tomatoes,salt,and dry all spices sauté for a 2-3mins
6. Then add boiled black eyed peas,pizza sauce,seasoning and mix well
7. Now add shredded cheese (optional) mix together.Cool this mixture completely
8. For frankie - Smear olive oil thinly all over the Roti then spread chilli sauce,tomato sauce over the Roti including the edges
9. Place the black eyed peas mixture to one edge and drizzle the chopped onions,cheese and fold both the edges to seal. - Begin to roll tightly to make a roll. - serve with green chutney 😋

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