18/12/2020 23:55

Step-by-Step Guide to Make Speedy Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

by Kathryn Hart

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something which I’ve loved my entire life.

Pre-heat a frying pan with cooking oil, fry them until both side turn golden. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most favored of current trending meals in the world.

To get started with this recipe, we must prepare a few components. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Take Pastry dough:
  2. Get 1/2 kg plain flour
  3. Get 250 gr margarine
  4. Make ready 1/2 tsp salt
  5. Get 1/2 cup water
  6. Make ready 2 tbsp cooking oil
  7. Prepare 2 boiled egg (optional)
  8. Make ready Cooking oil to fry
  9. Make ready Filling:
  10. Get 4 carrots
  11. Take 4 potatoes
  12. Take 2 spring onions
  13. Make ready Spices:
  14. Take 1/2 red onion
  15. Prepare 4 garlic cloves
  16. Make ready 1 candle nut
  17. Take 1/2 tsp salt
  18. Make ready 1/2 tsp pepper
  19. Get 1/4 tsp sugar

Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step.

Steps to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
  1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
  2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
  3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
  4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
  5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
  6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
  7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
  8. Enjoy :)

Pre-heat sauce pan, pour cooking oil. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan step by step. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick. Pre-heat sauce pan, pour cooking oil.

So that is going to wrap it up for this special food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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