Recipe of Speedy Beetroot Malt/Health mix

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beetroot malt/health mix. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Beetroot Malt/Health mix is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Beetroot Malt/Health mix is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook beetroot malt/health mix using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot Malt/Health mix:

1. Prepare To Roast & Grind
2. Prepare Cashews
3. Get Almonds, skin peeled
4. Take Green Cardamom/Elachi
5. Take Other ingredients
6. Take & 3/4 cups chopped Beetroot or 2 Beetroot
7. Take Jaggery
8. Make ready Water for grinding(Optional)

Steps to make Beetroot Malt/Health mix:

1. Peel 2 Beetroots & chop it into small pieces easier for grinding. Keep the other ingredients ready
2. Soak Almods for 1 hour in warm water & peel the skin. Roast all the Almonds & Cashews.
3. Grind the Beetroot pieces to fine paste in a blender. Add water only if needed.
4. Add the beetroot paste to a hot pan & cook until the raw smell goes. Takes only 10 mins
5. Once most of the water is evaporated, add the Jaggery. You can also make jaggery syrup and filter it for impurities.
6. Iron kadai works best for this recipe. You can also make in normal ones. Grind the nuts & Green cardamom together in pulse mode. Make sure you leave frequent intervals otherwise it may turn into nut butter.
7. There will not be any water left out. At this stage you can make beetroot burfi or ladoo with the same recipe. Cook for more time for beetroot malt. It takes about 35 mins from start to end.
8. Add the roasted nuts powder. Keep stirring, until it forms a huge mass. The jaggery crystalline & change into powder form.
9. Once the mixture turns dry. Switch off flame. Keep mixing under fan to cool it down. Otherwise it ll be a huge mass once cooled down
10. In 2 mins, it hardens & resembles the texture of rock salt. Break it with a fork & grind it to a powder with the help of blender.
11. Add 2 tsp Beetroot malt to 200 ml Milk & enjoy the nutritional. Add preferred sweetener only if needed. Enjoy the light pink treat😊👍🏻 tastes similar to badam milk
12. Recipe YouTube video link: youtu.be/M8oFqzre0e8

So that’s going to wrap it up with this special food beetroot malt/health mix recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!