How to Prepare Jamie Oliver Vegetarian Lentil Burgers

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegetarian lentil burgers. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reduce heat to medium-low, partially cover and simmer until the lentils are fully softened and. Lentils will be soft and most of the water will be gone. In a bowl mix the cooked ingredients with the pepper, soy sauce, oats and bread cumbs. These lentil veggie burgers are a hearty, flavorful vegetarian dinner idea!

Vegetarian Lentil Burgers is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Vegetarian Lentil Burgers is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have vegetarian lentil burgers using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Lentil Burgers:

1. Take Lentil patty
2. Get 1 cup Dry lentils (brown)
3. Get 1 medium Onion minced
4. Get 1/2 cup Rolled oats
5. Take 1/4 cup Bread crumbs
6. Make ready 3 tbsp Flaxseed
7. Get 1 tbsp Soy sauce
8. Make ready 1 medium Carrot grated
9. Make ready Toppings
10. Take 1 Kaiser rolls
11. Prepare 1 Lettuce leaves
12. Prepare 1 Tomato slices
13. Prepare 1 Pickles
14. Take 1 Mustard
15. Prepare 1 Ketchup

You should also use whatever cheese you like. This easy Lentil Burgers recipe creates a vegan, gluten-free, plant-based burger that's a high-protein alternative for your vegetarian dinners. These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers.

Instructions to make Vegetarian Lentil Burgers:

1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed.
2. In a pan sauté carrots and onion until soft
3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well.
4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties.
5. You can freeze patties in single sandwich bags for easy meals.
6. Lightly pan grill the patty on each side
7. Build burger with preferred toppings and enjoy

These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers. In a medium bowl mix together the lentils, celery, onion, carrot and the egg. Add the salt, pepper and worcestershire sauce and mixing everything together well. Roll them lightly in the flour.

So that’s going to wrap it up with this special food vegetarian lentil burgers recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!