Recipe of Award-winning Vegetarian Pasta Bake

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetarian pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Taste A Spoonful Of Vegan Mac Goodness With Annie's™ Today! Annie's™ New Organic Pasta Is the Vegan Comfort Food You Want To Taste. Rediscover The Possibilities Of A Healthier Pasta With ZENB Pasta Varieties. ZENB Pasta Has More Protein, More Fiber, And Less Net Carbs Than Traditional Pasta.

Vegetarian Pasta Bake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Vegetarian Pasta Bake is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetarian Pasta Bake:

1. Take 500 grams penne pasta
2. Get 1 tbsp olive oil
3. Get 1 brown onion, chopped
4. Take 1 red capsicum, diced
5. Prepare 200 grams mushrooms, chopped
6. Prepare 3 carrots, diced
7. Take 1 zucchini, diced (optional)
8. Get 1 cup corn kernels
9. Get 1 cup milk
10. Prepare 1 cup grated cheese
11. Prepare 1 tbsp parsley flakes
12. Prepare 1 Grated parmesan/mozarella cheese

This easy bake is veggie friendly, ready in under an hour and serves four. These highly rated, meat-free classics make hearty main dishes that are sure to please. With a variety of veggies and cheese, this vegetable pasta bake is great for crowds, easy to freeze and reheat, and convenient for meal prep! In a large pot of boiling salted water, cook pasta until very al dente; drain.

Steps to make Vegetarian Pasta Bake:

1. Preheat oven to 180ºC.
2. Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
3. Boil pasta until just tender.
4. Add parsley and corn to vegetables and stir for another 2 minutes.
5. Place pasta in casserole dish, sprinkle with Parmesan and stir.
6. Add vegetables to casserole dish and stir.
7. Pour milk over and top with grated cheese.
8. Bake for approximately 20 minutes.

With a variety of veggies and cheese, this vegetable pasta bake is great for crowds, easy to freeze and reheat, and convenient for meal prep! In a large pot of boiling salted water, cook pasta until very al dente; drain. In a large saucepan over medium heat, heat oil. These vegetarian pasta recipes will turn your plate into a canvas. This pasta dish, made with Alfredo sauce, is deliciously different from typical tomato-based recipes.

So that is going to wrap it up for this exceptional food vegetarian pasta bake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!