Recipe of Gordon Ramsay Ham Roll Ups with Asparagus

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham roll ups with asparagus. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir in cheese, salt and pepper. Place three asparagus spears on each ham slice. Roll up; secure with toothpicks if necessary. Asparagus Ham Roll-Ups Havarti cheese, asparagus and red peppers make these tasty roll-ups ideal for a spring celebration.

Ham Roll Ups with Asparagus is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Ham Roll Ups with Asparagus is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook ham roll ups with asparagus using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ham Roll Ups with Asparagus:

1. Make ready 1 lb Black Forest ham sliced thin
2. Get 16 oz. Philadelphia cream cheese
3. Make ready Fresh Asparagus

Roll tightly and place seam side down in a medium baking dish. Pat each ham slice to dry up any liquid that might be on it. … Spread each ham slice with a thin layer of cream cheese. Be sure to spread it to the edges. … Place a piece of Asparagus on one edge of the ham. … Roll it up tight. … The cream cheese acts like a glue to seal the edge closed. … You could also place the asparagus the long. Spread each side of ham with mustard.

Steps to make Ham Roll Ups with Asparagus:

1. Lay out 2 slices of ham and pat dry with paper towel
2. Spread cream cheese over ham
3. Place 2 stalks of Asparagus in opposite directions across ham cutting off ends
4. Roll up and place on stoneware cookie sheet
5. Bake 20 minutes at 350 degrees

Be sure to spread it to the edges. … Place a piece of Asparagus on one edge of the ham. … Roll it up tight. … The cream cheese acts like a glue to seal the edge closed. … You could also place the asparagus the long. Spread each side of ham with mustard. Roll these up and place seam side down in casserole dish. Melt butter in med size saucepan. Fresh asparagus and thinly sliced ham get wrapped up in Pillsbury™ crescent rolls with Boursin™ cheese for a showstopping side dish you'll want to make again and again.

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