Easiest Way to Prepare Super Quick Homemade Cream of Cauliflower & Cheese Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cream of cauliflower & cheese soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream of Cauliflower & Cheese Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Cream of Cauliflower & Cheese Soup is something which I have loved my entire life. They’re fine and they look fantastic.

Pour in chicken broth and bring to a boil. In a saucepan, saute onions in butter until tender. Stir in flour and salt until blended. Add cauliflower, broth, parsley, salt and pepper, basil and tarragon.

To get started with this recipe, we must prepare a few ingredients. You can have cream of cauliflower & cheese soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cream of Cauliflower & Cheese Soup:

1. Make ready 1 head cauliflower
2. Prepare 2 tbsp olive oil
3. Prepare 1/2 red onion diced
4. Prepare 1 tsp minced garlic
5. Make ready 1 1/2 cup heavy whipping cream
6. Make ready 4 1/2 cup chicken stock
7. Get 4 sprigs thyme chopped
8. Prepare 1 cup shredded cheese (any type) I used double cheddar
9. Take Fresh ground pepper
10. Get Dash salt
11. Get Chili peppers (Optional for a kick)
12. Make ready Chives (Optional for color)

Gradually add milk while whisking until thick. This quick cream of cauliflower soup recipe uses onions and cauliflower to make a smooth, creamy soup from puréed vegetables to which you then add heavy cream for a rich, luxurious soup. Serve it with crusty bread for a light dinner or serve small portions for a decadent opening to a bigger meal. Gordon Ramsay's cream of cauliflower soup recipe is a creamy and comforting soup, perfect for the colder days.

Steps to make Cream of Cauliflower & Cheese Soup:

1. Prep your cauliflower into small pieces removing leaves & stock
2. Pour olive oil in medium pot with garlic and saute for few minutes then add chicken stock, heavy cream & cauliflower and simmer
3. Add chopped thyme, pepper & salt then bring pot to a small boil to fully cook cauliflower pieces
4. When fully cooked use a blender/ immersion blender to cream up the soup then add shredded cheese stir until melted then serve

Serve it with crusty bread for a light dinner or serve small portions for a decadent opening to a bigger meal. Gordon Ramsay's cream of cauliflower soup recipe is a creamy and comforting soup, perfect for the colder days. A great warming soup to have for lunch with some deliciously warm crusty bread, it's the perfect finish to a long walk on a chilly day. Melt butter in large saucepan, saute onion until tender. Stir in cauliflower and chicken broth.

So that’s going to wrap it up for this exceptional food cream of cauliflower & cheese soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!