Steps to Prepare Jamie Oliver Avocado Chocolate Dessert Soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado chocolate dessert soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

This sinfully healthy Avocado Chocolate Mousse is rich and so silky smooth… and you really can't taste the avocado! The idea of avocado chocolate mousse has been popular on the health food scene for years, but some of the recipes out there are unfortunately so awful they only prove true. This "Chocolate Avocado Pudding" tastes a lot like uncooked (instant) JELLO brand puddings made from powdered mixes that I remember from my childhood (except without the fake chemical aftertaste). I think that I would be inclined to make this pudding often if I had children to.

Avocado Chocolate Dessert Soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Avocado Chocolate Dessert Soup is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook avocado chocolate dessert soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Avocado Chocolate Dessert Soup:

1. Get Cold-Brewed Coffee / Freshly Brewed Espresso,
2. Prepare Sweetened Condensed Milk,
3. Make ready Avocado,
4. Make ready Bailey's Irish Cream,
5. Get Ice Cubes,
6. Prepare High Quality 85% Dark Chocolate Preferably Valrhona or Callebaut, 50g
7. Prepare Extra Virgin Coconut Oil,
8. Prepare Coffee Granules, For Garnishing

Avocado might not be the first ingredient you reach for when making dessert, but it could be. Avocado is a source of nutritious fats and its buttery texture means that it blends well with coconut and chocolate. To try an avocado dessert, make a pudding by blending avocado with cocoa and a little. Mini Chocolate Avocado Tart made with a gluten-free crust.

Instructions to make Avocado Chocolate Dessert Soup:

1. Pls visit: https://www.fatdough.sg/post/cold-brewed-coffee if you wanna make your own cold brewed coffee.
2. Add coffee, condensed milk, avocado, rum and ice into a blender. - - Blitz until smooth. - - Keep chill in the fridge until ready to use.
3. Melt chocolate on a double boiler. - - Once the chocolate has melted, remove from heat. - - Stir in the coconut oil.
4. Mix until well combined. - - The mixture should have a glossy shine. - - When ready to serve, pour the avocado coffee smoothie into a bowl.
5. Spoon the chocolate mixture over the top. - - You can get creative and paint a tree with the chocolate mixture. - - Garnish with some coffee granules. - - Serve immediately.

To try an avocado dessert, make a pudding by blending avocado with cocoa and a little. Mini Chocolate Avocado Tart made with a gluten-free crust. Made with an avocado, cocoa powder and sweetened with honey. A simple recipe for a Chocolate Avocado Pie made with a gluten-free crust. A rich, creamy, guilt free dessert that can be ready in minutes.

So that is going to wrap it up with this exceptional food avocado chocolate dessert soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!