Step-by-Step Guide to Make Ultimate Corkscrew Baked Soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, corkscrew baked soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Corkscrew Baked Soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Corkscrew Baked Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

Crock Pot Recipes - Now this is just what you'll need on a cool fall or winter day, Loaded Baked Potato Soup. This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux. The corkscrew contains all tools that are necessary to properly open a bottle and provide an elegant The waiter's corkscrew will have a retractable knife on it that you will use to cut the foil off of the bottle. Sugar corkscrews are an easy-to-make spiral sugar decoration.

To get started with this particular recipe, we must first prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Corkscrew Baked Soup:

1. Prepare Pasta
2. Prepare 1/2 stick butter
3. Get 1 tablespoon salt
4. Get 1 pound corkscrew pasta
5. Take 1-1/2 quarts water
6. Get Potatoes
7. Prepare 1 package/ envelope of instant mashed potatoes
8. Make ready 2 cup homemade mashed potatoes
9. Prepare Breadcrumbs
10. Take 1 cup breadcrumbs
11. Take 1/2 cup melted butter
12. Take 2 teaspoon granulated garlic powder
13. Take Cheeses
14. Get 2 cup shredded mild cheddar cheese
15. Prepare 1 pound shredded white extra sharp cheddar cheese
16. Get 2 cup shredded mozzarella cheese
17. Make ready Beef
18. Take 2-1/2 pound ground chuck
19. Get 3/4 cup sliced green olives
20. Make ready 1 large onion diced
21. Make ready 16 ounces jar spaghetti sauce I have a picture below
22. Get Garnish
23. Get To taste chopped parsley

The method involves screwing the hook into the cork, then slipping a pen through the hook and You can then pull the cork out using a similar action to what you would use with a basic corkscrew. The baked potato soup will keep for about five days, and reheats well either in the microwave or over low heat on the stovetop. Soup can be one of the most finicky dishes to make. While seemingly innocuous at first, the texture of this meal can change in an instant.

Instructions to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

Soup can be one of the most finicky dishes to make. While seemingly innocuous at first, the texture of this meal can change in an instant. See more ideas about Soup recipes, Soups and stews, Recipes. Cool and refrigerate the soup in an airtight container for four days, or in the freezer for up to two months. Reheat on the stove and add the noodles and parsley just before serving.

So that’s going to wrap this up for this exceptional food corkscrew baked soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!