Easiest Way to Prepare Ultimate Jamaican red peas soup

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jamaican red peas soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jamaican red peas soup is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Jamaican red peas soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook jamaican red peas soup using 17 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Jamaican red peas soup:

1. Make ready 3/4 lb pig tail (cut in pieces)
2. Take 1/2 lb stew beef (cut in pieces)
3. Take 3/4 lb Red peas
4. Make ready 1 1/2 pack grace cock soup
5. Prepare 1/2 lb flour
6. Prepare 4 tbs cornmeal
7. Get 1/2 lb yam
8. Take 1/2 lb sweet potato
9. Get pimento seeds
10. Get 2 stalks escallion
11. Get 1 sprig thyme
12. Prepare 1 green scotch bonnet pepper
13. Make ready 1/2 lb pumpkin
14. Make ready 1 small dasheen (to thicken soup)
15. Prepare 1 pk Kendel coconut powder
16. Take 2 pegs garlic
17. Make ready 10 pimento seeds

Steps to make Jamaican red peas soup:

1. Rinse pig's tail and beef with vinegar and water.
2. Boil pig tail for about 5 mins., to get rid of excess salt.
3. Rinse peas and place in pressure cooker, dice pumpkin and dasheen and add to peas along with garlic and pimento seeds. Add enough water to cover the peas. Then bring to a boil.
4. Pour about 6 cups tap water in the pressure cooker, then add meat. cover and pressure for 30 minutes. (start counting after the pressure cooker starts making that sound :))
5. Remove from heat and allow the cooker to cool, then open. remove meat if they are already tender.
6. Pour out the contents of the pressure cooker in another pot, or use an ordinary cover on the pressure cooker. Use the flour and cornmeal to make dumplings, peel and slice yam and sweet potato or any other ground provision you like, add to the pot.
7. Mix the coconut cream in 1 cup warm water and add to pot
8. Add, cock soup, escallion, thyme and scotch bonnet pepper. Cover and allow food to cook. This will take about 15 minutes. Add cooked meat when about 5 mins remain.
9. Stir regularly to prevent sticking.
10. Remove from heat, and enjoy!

So that’s going to wrap it up for this exceptional food jamaican red peas soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!